HN Graduate Programs
Master of Science in Human Ecology, Specialization in Nutrition
Curriculum & Additional Information
Students and potential applicants may download the Graduate Student Handbook (pdf file) for more detailed information concerning the Nutrition Master of Science program and specific requirements, policies and procedures.
Current graduate students will need to download the following forms:
The Curriculum
There are two options available for the Master of Science in Human Ecology, Specialization in Human Nutrition degree. The thesis option requires a minimum of 45 graduate credit hours including thesis research hours not exceeding 10 credits of the 45 credit hours. The non-thesis option requires a minimum of 50 graduate credit hours including 5 credits for the research project. The required core curriculum is identical for thesis and non-thesis options. Students selecting the non-thesis option must also pass a 4-hour comprehensive written exam. Both the thesis and non-thesis options require a 1-2 hour oral examination and a departmental presentation of the thesis or project research. A 3-member advisory committee (1 advisor and 2 other graduate faculty) will guide the MS graduate study program for individual students.
REQUIRED CORE
| Nutrient Metabolism Series (15 credit hours) |
- HN 761 - Advanced Nutrition Utilization I (Winter quarter, 5 cr.)
- HN 762 - Advanced Nutrition Utilization II (Autumn quarter, 5 cr.)
- HN 763 - Vitamins and Mineral (Spring quarter, 5 cr.)
|
| Research Techniques Series (9-11 credit hours) |
- HN 889 - Nutrition Research: Principles and Techniques (Fall quarter, 3 cr.)
- Research Methods (3 cr.) - Select one course for 3 credit hours (Discuss selection with Advisor and Advisory Committee)
- Ag Ed 885 - Research Methods (3 cr.)
- Ag Ed 886 - Research Design (3 cr.)
- Ag Ed 888 - Instrumentation and Procedures for Data Collection (3 cr.)
- Allied Medicine 680.02 - Research Design in Biomedical Sciences (Winter, 3 cr.)
- Statistics (3-5 cr.) - Select one course for 3-5 credit hours (Discuss selection with Advisor and Advisory Committee)
- An Sci 688 - Applied Biometrics (5 cr.)
- Ag Ed 887 - Analysis and Interpretation of Data (3 cr.)
- Mol Gen 650 - Analysis and Interpretation of Biological Data (5 cr.)
- Public Health 701 - Design and Analysis of Comparative Biomedical Research I (4 cr.)
- Statistics 528 - Data Analysis I (3 cr.)
|
| Seminar (2 credit hours) |
- HN 895 - Seminar (Fall, Winter, Summer; 1 cr. each quarter)
|
| TOTAL REQUIRED CORE: 26-28 credit hours |
MASTER OF SCIENCE IN HUMAN ECOLOGY,
SPECIALIZATION IN HUMAN NUTRITION -
THESIS OPTION SUMMARY
| Required Core (26-28 credit hours) |
|
| Electives (7-9 credit hours) |
- Select from:
- Emphasis Track in Applied Nutrition
- Emphasis Track in Nutrition Sciences
|
| Thesis Research (10 credit hours) |
|
| TOTAL FOR MS/HN - THESIS OPTION: 45 credit hours |
MASTER OF SCIENCE IN HUMAN ECOLOGY, SPECIALIZATION IN HUMAN NUTRITION -
NON-THESIS OPTION SUMMARY
| Required Core (26-28 credit hours) |
|
| Electives (17-19 credit hours) |
- Select from:
- Emphasis Track in Applied Nutrition
- Emphasis Track in Nutrition Sciences
|
| Individual Studies (5 credit hours) |
- HN 993 - Individual Studies
|
| TOTAL FOR MS/HN - NON-THESIS OPTION: 50 credit hours |
EMPHASIS TRACK IN APPLIED NUTRITION
Select from the following courses.
- HN 705 - Nutrition and Exercise (3 cr.)
- HN 804 - Advanced Community and International Nutrition (5 cr.)
- HN 806 - Advanced Nutrition Education (5 cr.)
- HN 890 - Nutrition Field Experience (up to 10 cr.)
- HN 830.11 - Nutrition-Endocrine Interactions in Women's Health (3 cr.)
- HN 830.10 - A Comprehensive Approach to Food Safety (3 cr.)
- Public Health 827 - Program Planning and Implementation (4 cr.)
- Public Health 702 - Design and Analysis of Studies in the Health Sciences (4 cr.)
- Statistics 529 - Data Analysis II (3 cr.)
- Biostatistics 615 - Design and Analysis of Clinical Trials (3 cr.)
EMPHASIS TRACK IN APPLIED NUTRITION
Select from the following courses.
- HN 894 - Diet, Nutrition, and Cancer (4 cr.)
- FST 833 - Research Methods in Food Science (4 cr.)
- FST 868 - Molecular Biology Techniques (5 cr.)
- Nursing 703 - Pathophysiology of Altered Health States I (4-5 cr.)
- Nursing 704 - Pathophysiology of Altered Health States II (4-5 cr.)
- Animal Science 617 - Physiology of Lactation (3 cr.)
- Public Health 702 - Design and Analysis of Studies in the Health Sciences (4 cr.)
- Statistics 529 - Data Analysis II (3 cr.)
- Biostatistics 615 - Design and Analysis of Clinical Trials (3 cr.)