Wayne Johnson
Faculty Emeritus, Department of Human Sciences
(614) 292-5506
johnson.65@osu.edu
Education
- Ph.D., Biochemistry University of North Dakota 1971
- M.S., Biological Sciences University of North Dakota 1968
- B.S. in Chemistry, Mathematics Bemidji State University (Minnesota) 1964
Selected Publications
- Johnson, W.A., and Parsa, H.G. Proceedings of CHRIE International, August, 2004. A Self-supporting Hospitality Teaching Laboratory that Offers comprehensive Educational Experience in Foodservice Operations. (For the International CHRIE Award for Innovations in Teaching, 2004) Betts, N.A.;
- S Hoerr, B. Stewart, R. Amos, C. Georgio, P. Peters, W. Johnson, A. White, and M. Swanson. 1998, Proc. Soc. Nutr. Educ. July 1998. Behavioral and Health Factors that Influence the Food Consumption of Young Adults.
- Kim, K, A. Saddam, W. Johnson, G. Baggs and T.M. Bray. Comparison of Dietary patterns and antioxidant intake between Korean Americans and Koreans, and their possible causative relationship with stomach cancer. Exptl. Biol., 1997.
- Allred, J.B., J.T. Snook, T.M. Bray, W.A. Johnson, D.M. Medeiros, D.L. Palmquist and G.M. Wardlaw. Development of a university-wide nutrition education program. Exptl. Biol., 1997.
- Garleb, K.A., J.T. Snook, M.J. Marcon, B.W. Wolf and W.A. Johnson. 1996. Effect of Fructooligosaccharide containing enteral formulas on subjective tolerance factors, serum chemistry profiles and fecal bifidobacteria in healthy adult male subjects. J. Parenteral and Enteral Nutrition.